Spiral Sliced And Honey Glazed

Prepared Fresh Daily.

Perfected from the start, back in 1983, our traditional recipes have gone unchanged over the years. Our honey glazed hams go through a temperature-controlled hickory smoke process that takes up to 30 hours to get those delicious flavours people have come to love. We also use a rare torch-glaze process that involves a unique blend of spices and honey.

All our hams come spiral sliced, making meal preparation and serving an absolute delight for you at home. Many people also ask us to take it one step further and cut the meat to the bone with our unique slicing method. In case you’re interested in learning how, watch the video bellow.

Choose your size

Half Hams

Half Hams
Small (7-8lbs)
Medium (8-9lbs)
Large (9-10lbs)
Buffet serves
10-14 Adults
15-20 Adults
20-25 Adults
Dinner serves
8-10 Adults
10-12 Adults
12-16 Adults

Whole Hams

Whole Hams
Small (13-14bs)
Large (14-17lbs)
Buffet serves
30-35 Adults
35-45 Adults
Dinner serves
20-25 Adults
25-30 Adults

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